10 Tried & True Substitutes For Parmesan Cheese In Pesto

substitutes for Parmesan cheese in pesto

Making pesto? Need a quick, but effective substitute for parmesan cheese in pesto? Keep reading to see how to easily replace parmesan cheese, but still make the yummiest pesto recipe!   I’ve shared the best substitutes for basil in pesto here, but today, I got the idea to share the best Parmesan cheese substitutes for pesto. This list is helpful, outlines all the alternatives in one place and provides links for resources that show you how to make pesto with each of the substitutes listed here! Best ways to substitute for parmesan cheese in pesto Romano cheese   An awesome […]

9 Best Substitutes For Gruyere Cheese

substitute for gruyere cheese

Are you looking for some good substitutes for gruyere cheese? Keep reading to find the best options. Gruyere cheese is a very rich, nutty cheese with a hint of saltiness. Its texture is creamy and its flavor depends on its age. Many people love to use it for quiches, fondue, dips, and gratins. Gruyere is also great on pizzas and just topped on top of bread with some jam. It also has many substitutes to choose from.   You can substitute Gruyere cheese with cheeses such as Emmental, Jarlsberg, Raclette, Comte, Beaufort, American Swiss, Fontina, Cheddar and Gouda. Most gruyere cheese […]

8 Best Ways To Substitute for Old English Cheese

substitute for Old English cheese

Are you planning to cook with old English cheese? Can’t find any? Keep reading for a list of the best old English cheese substitutes. With so few companies still making old English cheese, the product can be challenging to get your hands on. Here are some of the best foods if you need a substitute for old English cheese.  So, what are the best substitutes for old English cheese? The cheeses and foods listed below are the best alternatives for old English cheese. They include: Stilton Mild Cheddar Halloumi Buffalo Mozzarella Labneh Graceburn Cheese Cheez Whiz Each is explained in […]

12 Best Ways To Substitute for Cotija Cheese

substitute for cotija cheese

Below, you will find the best ways to substitute for Cotija cheese. Do you want to make a recipe that calls for Cotija cheese but your favorite market has run out? Do you need a readily available alternative? Are you just looking for a slightly different flavor or texture than Cotija cheese? There are plenty of substitutes you can use.   Cotija is a Mexican cheese named for the city of Cotija, Mexico. It is made from cows’ milk and has a milky and salty taste. It is used in a wide variety of Mexican dishes and is often crumbled or […]

11 Best Substitutes For Parmesan Cheese

substitute for Parmesan cheese

Are you trying to make a recipe that calls for parmesan cheese? Did you also just realize that you have none? Keep reading to see how to substitute for parmesan cheese easily. Parmesan cheese is a rich cheese with a nutty, umami-like flavor originally from Italy and serves as a great topping for pasta, meats, and even pizzas.  When you are searching for a substitution it is important to find an ingredient with similar properties so that you can still add that savory addition to your favorite meals.  Good substitutes for parmesan cheese include asiago, grated mozzarella, shredded cheddar, Romano, […]

12 Best Ways To Substitute For Ricotta Cheese

ricotta cheese substitutes

Searching for a good substitute for ricotta cheese? Keep reading to see 10 easy ingredients that can be used as ricotta substitutions in just about any recipe. Ricotta cheese is a yummy and essential part of recipes like lasagna. However, not many people keep ricotta cheese on hand and you may find yourself needing a substitute in a pinch. Fortunately, there are a lot of substitutes for ricotta cheese that you can use that are already likely in your fridge. Before we go on, if you’re looking for ricotta cheese alternatives in recipes like lasagna, check out these 10 ways […]

10 Effective Ways To Substitute For Feta Cheese

Are you making a recipe that calls for feta cheese? Don’t have any, or maybe you’re cooking for someone who is dairy free. Whatever it is, you will be able to find a good substitute for feta cheese on this list. Feta cheese is a highly popular cheese. It is made from sheep or goat’s milk and has a crumbly texture and tangy taste.  This cheese is of Greek origin and is used in a wide variety of dishes including greek salads, pastas and even fruit dishes like mango chutney. But what if you’re trying out a new recipe only […]

10 Best Ways to Substitute for Oaxaca Cheese

substitute for Oaxaca cheese

Making a recipe that calls for Oaxaca cheese? Check out these easy ways to substitute for Oaxaca cheese here! Oaxaca (pronounced “wa-ha-ca”) is a traditional Mexican cheese made from cow’s milk. It has a semi-soft, stringy, stretchy texture and a mellow, milky flavor with a bit of earthiness to it. Oaxaca is immensely popular in Mexican cuisine since its versatile flavor goes well with most other ingredients. Its semi-soft texture helps it maintain form when grated, shredded, or sliced but melts well when cooked. Oaxaca is used to top nachos, tacos, salads, and as a filling for quesadillas, enchiladas, stuffed […]

10 Best Ways to Substitute for Farmer’s Cheese

Farmer’s Cheese

Do you need some way to substitute for farmer’s cheese? Keep reading to see 10 types of cheese that can be used to replace farmer’s cheese. Farmer’s cheese is a fresh, unaged white cheese made with either cow, sheep, or goat’s milk. Farmer’s cheese texture largely depends on the manufacturing process. European-style farmer’s cheese is typically only drained, yielding a softer, creamier texture, while American-style farmer’s cheese is drained and pressed, producing a dryer, crumbly texture.  It has a mellow, creamy flavor with a slight tanginess to it. The mild flavor lends itself well to both savory and sweet dishes, […]

13 Best Ways to Substitute for Monterey Jack Cheese

substitute for Monterey Jack cheese

Looking for a good substitute for Monterey Jack cheese? How do 13 easy substitutes for this cheese sound? Keep reading to see how to replace Monterey Jack in your favorite recipes. Monterey Jack is a semi-hard, creamy cheese with a buttery flavor that’s often the go-to cheese option for cooking or snacks in American kitchens. It’s highly versatile as its flavor goes well with most other ingredients and is easy to slice and melt quickly when in a rush. Monterey Jack cheese has two variants that are also popular, if not quite so common. One is Aged Jack cheese, which […]